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RESERVATIONSHouse Specialties
Shrimp, chicken, & beef sautéed with fresh broccoli, water chestnuts, & mushrooms in a mandarin sauce.
Cripy chicken sautéed in a delicious, tangy honey lemon sauce.
Chicken, pork and beef in a spicy Hunan sauce with green onions, chives, and bamboo shoots.
Crispy, tender slices of steak coated in asweet and spicy orange garlic-ginger sauce.
Chunks of boneless chicken deep fried & then sautéed with minced scallions & hot peppers in a special sauce.
Shrimp and sliced chicken sautéed with water chestnuts, bell peppers, bamboo shoots, and shiitake mushrooms in a spicy garlic sauce.
Similar to General Tso's chicken but the taste of the chicken is sweet rather than spicy.
Chopped, battered and fried chicken pieces coated in a sweet orange-flavored chili sauce.
A tender salmon fillet marinated in white wine and grilled.